Sigrid’s Sunflower Seed Nutloaf

1/2 cup sunflower seeds, ground in blender
1 small onion, chopped fine
1 garlic clove, chopped fine
2/3 cup walnuts, ground
1 tsp salt
3/4 cup or more breadcrumbs
1 Tbsp Bragg’s Aminos (soy sauce repl.)
1 medium raw potato, shredded
1/4 tsp sage or thyme
1 cup nut or soy milk
1/4 tsp garlic salt

Directions:
1. Mix all ingredients in a large mixing bowl.
2. Grease loaf pan (small) with cooking spray and pour mixture into it. Cover it with aluminum foil and bake at 350 F for 45 mm.
3. Uncover and bake for an additional 15 mm.
Serves 6-8.

Bible Text: I Peter 5:7
“Casting all your care upon him, for he careth for you.”