June’s Potato Cheese Casserole

Published May 5, 2012 | By admin

1 cup milk
3 eggs
1 tsp salt
1/2 tsp white pepper (optional)
1 green pepper, chopped
1 onion, chopped
4 medium potatoes, cubed

Directions:
3. Preheat oven to 350° F
4. Grease casserole dish
5. Put all ingredients in the blender in order listed.
6. Cover and run on liquefy. (Do not over blend)
7. Pour mixture in casserole dish and bake for 1 hour.
8. Serve hot.

Bible Text: Joshua 3:5
“……..consecrate yourselves for tomorrow the Lord will do amazing things among you.”

Posted in Entrees